• Made from premium stainless steel for durability and strength.
• Long handle ensures comfort and safety during use.
• Available in multiple sizes for different cooking needs, ranging from small to large ladles.
• Ideal for preparing ramen, soups, sauces, or for use in frying pans.
• Sleek, modern design, blending traditional Japanese craftsmanship with contemporary needs.

Enhance your kitchen experience with the Tetsu Hishaku Japanese Steel Ladle, a perfect blend of tradition and functionality, designed for a wide variety of cooking styles.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations. Note: A processing time of 24-48 hours are applied on all orders (business days)

• USA - 7-12 business days
• Canada - 7-12 business days
• Europe - 8-12 business days
• Australia / New Zealand – 10-20 business days
• Other countries - 10-25 business days

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.


Returns

All of our products carry a risk-free 14-day return and exchange policy, with the exception of items marked as Final Sale. Some restrictions apply. See our Return & Exchange Policy for more details.

1. Hand Wash or Use Delicate Cycle: To keep your Mihomu gear in top shape, handle it with care. Hand washing is best, but if you use a washing machine, choose the delicate cycle with cold water. For embroidered and printed items, turn them inside out to protect the designs.
2. Use Mild Detergent: Avoid harsh detergents, fabric softeners, and bleach, as they can damage the fabrics. Stick to mild detergent for gentle cleaning.
3. Air Dry: Skip the dryer after washing. Lay your Mihomu pieces flat or hang them to air dry. Keep them out of direct sunlight to prevent fading.
4. Store Carefully: To maintain the shape, fold your Mihomu items neatly and store them in a drawer or on a hanger. Keep them away from direct sunlight and humidity.
5. Don't forget to Iron: Many Mihomu items, especially those made from cotton and linen, tend to wrinkle. Iron on the flip side using low heat. For embroidered and printed items, iron inside out with a cloth between the iron and fabric to protect the designs.